- Description
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Details
Package Details
Click here for a printable Valentine's Day Package Menu.
Each package is fresh and ready-to-cook, generously serves two and includes four gourmet courses: salad and bread with butter, appetizer, main dish with two side dishes, and dessert. No tip, no tax, no restaurant crowds... just add your favorite wine and a romantic playlist! :)
Each package includes our Bistro Salad & Fresh Baked Bread for two.
- Bistro Salad - Our classic Dinner Done salad features fresh spring greens, feta cheese, glazed walnuts, grape tomatoes, sliced red onion and our freshly prepared raspberry vinaigrette. Ready to bake bread and butter is also included.
For your appetizer, you'll select either the Stuffed Baby Portabella Mushrooms or Crab Cakes. Each appetizer selection serves two. If you'd like to add an additional appetizer-for-two, you'll have the option in the "A la Carte" section at the bottom of the page.
- Crab Cakes - Two of our delicious full-sized crab cakes, served with our homemade fresh remoulade sauce. (+$3)
- Stuffed Baby Portabella Mushrooms - Fresh baby portabella mushrooms hand-selected at market and stuffed with our delicious artichoke-parmesan filling.
Select one of our delicious entrees. Each entree will generously serve two. Prices shown below are for the complete 4-course package!
- 9oz Ribeye & 8oz Lobster Tails - $94.50 ($42.25 per person) -Two sweet 8oz lobster tails and two flavorful, boneless 9oz Ribeyes are topped with our homemade finishing butters... clarified Irish butter for the lobster and bleu cheese Irish butter for the Ribeyes. (The lobster tails in this year's packages are larger than last year's 5-6oz tails.)
- 14oz Ribeye with Brandied Mushrooms - $69.50 ($34.75 per person) - Two hand-trimmed boneless 14oz. Ribeye steaks are simply seasoned, pan seared and finished in the oven. Brandied mushrooms provide a finishing touch.
- Sea Scallops with Champagne Beurre Blanc - $69.50 ($34.75 per person) - One full pound of large sea scallops are pan sautéed and topped with a flavorful champagne-citrus beurre blanc.
- Chicken Buerre Blanc - $49.50 (24.75 per person)– Skin-on boneless chicken breasts lightly seasoned, sauteed and topped with a citrusy champagne beurre blanc made with pure Irish butter. The skin gets delectably crispy when cooked!
Select two side dishes to accompany your entree. Each side dish serves two and is included in package cost.
- Parmesan Mashed Potatoes - Traditional creamy mashed potatoes delicately laced with parmesan cheese.
- Crispy Balsamic Bacon Brussels – Brussel sprouts are oven-roasted with crisp bacon and a tangy balsamic glaze.
- Roasted Asparagus with Lemon Vinaigrette - Market-fresh asparagus oven roasted in a light lemon vinaigrette.
These desserts, described below, are being paired in variety two-packs. Select the delectable dessert pairing of your choice. It is included in the package cost.
- Limoncello Mascarpone Cake - A refreshing medley of Italian Mascarpone and Sicilian lemon sponge cake. Topped with curls of white European chocolate.
- Peanut Butter Caramel Snickers Torte - Peanut butter mousse with caramel, chocolate and peanut swirls in a chocolate crumb crust. Finished with a sprinkling of chopped Snickers.
- Chocolate Hazelnut Torte - Chocolate cake layered with chocolate + hazelnut creams, a hazelnut crunch, and topped with rich chocolate glaze.
- Ricotta Pistachio Cake - Pistachio and ricotta creams surrounded by thin layers of sponge cake, decorated with crushed pistachios and powdered sugar.
"Include the Kids" with our special Valentine's Day Gourmet ToGo Add-On Kids Package!
- Our "Include the Kids" Valentine's Day Add-On features three courses... the kids will start with an appetizer of heart-shaped puff pastry sprinkled with a cheesy medley, followed by a main course of crispy Cheddar Chicken Strips with Ranch Dipping Sauce and parmesan mashed potatoes. They'll finish their meal with freshly baked chocolate chip cookies. This add-on to a Valentine's Day Gourmet ToGo Package serves 2-3 kids. All dishes in the Kids Package are frozen and have freezer-to-oven instructions for maximum convenience. $23.95.
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- Entree selections in all of our Valentine's Day Gourmet ToGo packages will be provided fresh and ready-to-cook (not frozen).
- Pickup is available Thursday, Feb 13th, Friday, Feb 14th, and Saturday, Feb 15th.
- Thursday pickups will be ready for pickup after 2pm.
- DELIVERY: This year, we will be in Zone 1 on Saturday, Feb 15th, for our $5.95 Delivery Day. We are able to include Valentine's Day packages with delivery orders for this zone. Order online for delivery, or give us a call at 813-264-7700 and we'll be happy to help!
Our system will default you to the first pickup date. If you wish to pick up later, simply change the pickup date or note your requested pickup date in the comments when placing your order. Because these are fresh (not frozen) packages, we only offer them for a limited pickup window and all orders must be pre-paid.
If you have any questions or need assistance placing an order, we are happy to help -- 813.264.7700 / getcooking@dinnerdone.com.
Quantities are limited and these packages do sell out each year. Please order early. Each Valentine's Day Gourmet ToGo package generously serves 2 adults.
Each Include the Kids add-on package serves 2-3 kids.
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